Unionville Vineyard's Classic Chardonnay is unlike any other Chardonnay, East coast or West. Cameron Stark ferments and ages the Chardonnay in neutral French oak barrels, which add only subtle hints and allow the wines to express the fruit rather that the wood. Rich citrus and creamy butterscotch notes dominate, with hints of oak. The Classic Chardonnay pairs well with most chicken recipes, but it pairs particularly well when it highlights the lemon and herb notes in our Lemon Chicken recipe. Prepare the Amaretto Green Beans as a fresh green side. Together, with a bottle of the Classic Chardonnay, you have a complete meal, perfect for your next dinner party or date night.
Recipe, photos, and the drool at the corner of your mouth, courtesy of Jim, Tasting Room Associate at Unionville Vineyards
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‘Newness’ has been the theme of Unionville for the past year or so, and this Spring is certainly no different. With days getting consistently warmer and sunnier, the grapevines are waking up from their long Winter’s nap in full force and with the emergence of new leaves and shoots comes a slew of growth and expansion for the winery.
The extremely harsh Winters of 2013 and 2014 were hard on...
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