2025 Holiday Dinner

Join us on Saturday December 13th at 6:30 PM to celebrate the holiday season with dinner in the 1858 Farmhouse catered by Blawenburg Bistro.

Tickets: $155

Tickets for Club Members: $135

NOTICE: Please purchase all tickets for your group in one transaction or under one name. This is how we will be arranging seating so in order for us to seat your group together, the purchase must be under one customer name. You can purchase extra tickets at a later time but make sure the name is exactly the same.

Passed Appetizers in the Tasting Room:

Duck confit crostini with sugar plum reduction
Crab cakes with remoulade sauce
Spinach, artichoke, and pecorino romano in phyllo
Deviled eggs with red pepper jam and arugula
Little Stars of Pinot Noir, Gruner Veltliner, Unoaked Chardonnay, Silver Lining Cab Franc

Dinner in the 1858 Farmhouse

First Course:
Shrimp with plum tomato, caramelized fennel, and French feta in Unionville Vineyards Pheasant Hill Chardonnay reduction - 2024 Marsanne / Roussanne Reserve and library Hunterdon Mistral Blanc

Second Course:
Butternut squash ravioli with brussels sprouts, cranberries, walnuts, and parmesan - 2022 Pinot Noir Reserve and library Pinot Noir
Third Course:
Sous vide beef short ribs with Unionville Vineyards Sourland Ridge Red demi glace, potatoes au gratin and purple and green asparagus - 2022 The Big O and library Big O

Dessert Course:
Flourless chocolate cake, ganache, pomegranate gelée - Vat #31 Port and Coffee